The Palomar

Love, love, love this place: for its shambolic good mood, its dancefloor feeling, its beautiful decor and its solar dishes. This winning spot gives you two options: either dine at the bar facing the chefs in action, or in the back room at one of the “first date” tables.

Tongues loosen after a few sips of Israeli wine, while diners nibble on nishnush and must-eat kubaneh soft bread. Then the parade of sharing plates brings lovebirds closer: spicy Moroccan oysters; melting aubergine on the Josper grill; rich pork and dried apricots tagine… A rose malabi, coconut meringue and pistachio crush to seal the deal: it’s a match.

Valentine Benoist

Last update: 12/02/2019

SIBLINGS

Evelyn’s Table
Jacob The Angel
The Barbary
The Blue Posts

WAITING TIP

Put your name on the list and order drinks while you wait

MUST-EAT

Kubaneh

Snacks: £2.20-6.40
Plates: £9.50-26
Desserts: £3.80-7.50
Cocktails: £10-12
Wine: glass from £6, bottle from £30

Monday-Saturday 12-2.30pm and 5.30-11pm
Sunday 12.30-3.30pm and 6-9pm

Reservation
Dining room: 6 max
Kitchen bar: 4 max
Mon-Sat 12pm, 1.30pm and 5.30pm
Sun 12.30pm and 6pm

34 Rupert Street
London W1D 6DN

+44 (0)20 7439 8777

Piccadilly Circus
Leicester Square
Covent Garden